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Gourmet Dining Catering Menu

Gourmet Dining Catering Menu

3ft Subs in the Round and Salads
A la Carte Party Picks - Each Tray Feeds Appx. 20 Guests
Alcohol
Baked and Sweets
BBQs - Only Available May thru October - Minimum 25 guests
Beverages
Boxed Breakfast and Lunch - Orders must be placed and confirmed 1 week prior to event.
Breakfast and Brunch
Buffet Packages
Buffets of the World
Build-A-Sandwich and Individual Wraps
Build-A-Sandwich and Individual Wraps
Build-A-Sandwich and Individual Wraps
By the Tray
Hand-Spun NY Style Pizza
Hors d Oeuvres Cocktail Reception
Hors D Oeuvres Individual
Lunch Packages
Pick Your Tier of Service
Presentation, Staffing, Decor and Service
Student Menu
Students After 5
Sweets, Snacks and Baked Goods

 
3ft Subs in the Round and Salads

3 Ft. Italian Subarine Sandwich Rounds
(Price per Sandwich) - Serves 12-15 ppl

$78.10

3 Ft. Tuna Submarine Sandwich Rounds
(Price per Sandwich) - Serves 12-15 ppl

$78.10

3 Ft. Roast Beef and Cheese Submarine Sandwich
(Price per Sandwich) - Serves 12-15 ppl

$78.10

3 Ft. Turkey and Cheese Submarine Sandwich Rounds
(Price per Sandwich) - Serves 12-15 ppl

$78.10

3 Ft. Vegetarian Submarine Sandwich (Price per Sandwich) Rounds- Serves 12-15 ppl

$78.10

Minimum 20 and Maximum 40 Guests

Assorted Mini Sandwiches - Turkey, Ham, Chicken Salad, & Grilled Vegetables served on Mini Roll (2 per person)

$10.00

Garden Salad

$3.15

Bowtie Pasta with Fresh Spinach, Tomato, Mozzarella, with a Basil Pesto

$4.68

 
A la Carte Party Picks - Each Tray Feeds Appx. 20 Guests

Chicken Fingers (Full Tray) /served with Honey Mustaard

$114.40

Mashed Potatoes with Brown Gravy (Full Tray)

$62.40

Cheese Fries (Full Tray)

$70.72

Chicken Marsala (Full Tray)

$124.80

Roasted Chicken (Full Pan)

$124.80

Curley Fries (Full Tray) served with Ketchup

$62.40

Onion Rings (Full Tray) served with Ketchup

$67.60

Veggie Egg Rolls (Full Tray) w/ Sweet Chili Sauce

$112.32

Mozzarella Sticks (Full Tray) w/ Marinara Sauce

$102.44

Swedish Meatballs (Full Tray)

$124.80

Vegetable Rice Pilaf (Full Tray)

$54.08

Roasted Red Bliss Potato (Full Tray)

$60.32

Buffalo Wings (Full Tray) / with Blue Cheese

$124.80

General Tso's Chicken ( Full Tray)

$124.80

Chicken Francaise

$124.80

Tater Tots (Full Tray)

$73.06

Chicken Cutlet Parmesan (Full Tray)

$124.80

Pepper Steak (Full Tray)

$124.80

Pigs in a Blanket

$169.00

Eggplant Parmesan (Full Tray)

$114.40

Sausage & Peppers (Full tray)

$114.40

Meat Lasagna (Full Tray)

$104.00

Cheese Lasagna (Full Tray)

$88.40

Sauteed Mixed Vegetables (Full Tray)

$60.32

Macaroni & Cheese (Full Tray)

$78.00

Penne Vodka (Full Tray)

$78.00

Bow Tie Pasta w/ Broccoli (Full Tray)

$88.40

Baked Ziti (Full Tray)

$88.40

 
Alcohol

Alcohol is offered in an open bar format and billed per person.

**All Alcohol charges are billed by The Office of Residence Life, NOT the catering department. Your open bar price will not reflect on this invoice.

The charge you see is for Non- Alcoholic beverages and refreshments.

1 Hour - Wine and Beer Bar $7 per person Open Bar price charged by Res Life.

  • $1.86 + tax, per person charge, is for Non-alcoholic bar refreshments and set up. 

 

$2.18

2 Hour - Wine and Beer Bar $11 per person Open Bar price charged by Res Life.

  • $2.01+ tax, per person charge, is for Non-alcoholic bar refreshments and set up.
$2.35

3 Hour - Wine and Beer Bar $14 per person Open Bar price charged by Res Life.

  • $2.18 + tax, per person charge, is for Non-alcoholic bar refreshments and set up.
$2.55

4 Hour - Wine and Beer Bar $18.75 per person Open Bar price charged by Res Life.

  • $2.51+ tax, per person charge, is for Non-alcoholic bar refreshments and set up.
$2.61

Perrier

$4.27

Perrier Sparkling glass bottle

Champagne Toast

$2.71

Glassware for Bar

$4.51

STAFFING

Bartender/Bar Back

$0.00

There is a (5) hour minimum on Bartenders and Barbacks - it includes bar set up, bar service, and bar breakdown. 

 

Additional hours per Bartender/Bar Back

$56.24

 
Baked and Sweets

In-House Assorted Gourmet Cookies (2 cookies per person):

  • Chocolate Chip
  • Chocolate
  • Oatmeal Cookies
$3.02

Minimum 15

 
BBQs - Only Available May thru October - Minimum 25 guests

BASIC BBQ

$17.52
  • Fresh Grilled Burger
  • All Beef Franks
  • Sauerkraut
  • Cheese
  • Shredded Lettuce
  • Tomatoes
  • Pickles
  • Pasta Salad
  • Watermelon
  • Brownies
  • Ice Tea
  • Lemonade
  • Ketchup
  • Mustard
  • Mayonnaise

TEXAS BBQ

$30.77
  • BBQ Beef Brisket
  • BBQ Chicken Pieces
  • Fresh Grilled Burgers
  • All Beef Franks
  • Sauerkraut
  • Corn on the Cob
  • Baked Beans
  • Cheese
  • Shredded Lettuce
  • Tomatoes
  • Pickles
  • Pasta Salad
  • Corn Bread
  • Watermelon
  • Brownies
  • Iced Tea
  • Lemonade
  • Ketchup
  • Mustard
  • Mayonannaise
Additional Items for BBQs

Seasonal Fruit Platter

$4.04
Homemade Potato Salad
$2.35
Macaroni Salad
$2.12
Cole Slaw
$2.12

BBQ Chicken Pieces

$5.25
Grilled Marinated Chicken Breast
$4.45

Grilled Flank Steak

$5.31

Pork Spare Ribs

$5.19
Baked Beans
$2.01
Corn Bread
$2.02
Corn on the Cob
$2.18
Grilled Chicken Kebabs
$4.78
Grilled Vegetable Kebabs
$3.63

 
Beverages
Please enter the quantity for each item.

Fresh Brewed Regular Coffee and Tea Service (No Decaf)

$3.08

Iced Coffee Station 

*** Minimum of 25 ppl ***

$7.56

Iced Coffee Station includes:

  • Regular Iced Coffee
  • Upgraded Disposable Iced Coffee Cups w/Dome Lids
  • Straws
  • Serving Ice
  • Assorted Flavored Syrups:
    • Classic
    • Toffee
    • Hazelnut

***Flavors may change seasonally

  • Whipped Cream over Ice
  • Whole Milk, Half & Half, and Almond Milk 

Coffee Refresh

$2.70

Please note the time for your coffee refresh.

Assortment of Canned Beverages 12oz - Take cups and ice

$2.18
Bottled Water
$2.18

Assorted Juices - Take Cups & Ice

$2.96

Cold Apple Cider

$3.13

(Minimum order - 15 people)

  • This is a seasonal Item 
  • Catering to confirm availability

 

Hot Chocolate

$2.96

Minimum order - 15 people

Available Mon-Friday 9:00-5:00 or w/ staffed function

Beverage Dispenser - Non-Carbonated
Beverage Dispenser - Pink Lemonade
$59.11
Serves 40-45
Beverage Dispenser - Lemonade
$59.11
Serves 40-45
Beverage Dispenser - Iced Tea
$59.11
Serves 40-45
Beverage Dispenser - Iced Water
$19.71
Serves 40-45

Specialty Water - Glass Bottles - Perrier

$5.19

 
Boxed Breakfast and Lunch - Orders must be placed and confirmed 1 week prior to event.

Boxed Breakfast 1

$7.82
  • Individually Wrapped Assortment of Yogurt Muffins
  • Whole Fruit
  • Assorted Juices and Bottled Water 

Boxed Breakfast 2

$10.44
  • Individually Wrapped Croissant with Jelly & Butter
  • Assorted Granola Bar 
  • Whole Fruit
  • Assorted Juice and Bottled water 

Boxed Lunch 1

 

 

$15.29

Chefs Selection of Prepared Sandwiches on a Kaiser Roll

  • Turkey and Swiss Sandwich
    • Lettuce, and Tomato
  • Italian Sandwich
    • Provolone, Lettuce, and Tomato
  • Fresh Mozzarella Sandwich
    • Tomato with Balsamic Glaze

INCLUDED:

  • Assorted Bags of Chips
  • Whole Fruit
  • Bottled Water 

** PC of Mayo and Mustard **

For Vegan and Gluten-Free requests, please provide quantity in the additional comments section

Box Lunch 2

$17.74

Chefs Selection of Prepared Sandwiches

  • Turkey and Smoked Gouda Sandwich
    • Cucumber, Lettuce, and Tomato on a Croissant 
  • Italian Sandwich 
    • Provolone, Lettuce, and Tomato on Ciabatta 
  • Fresh Mozzarella Sandwich 
    • Roasted Vegetables, Pesto Aioli on a Brioche 
  • Roast Beef Sandwich
    • Cheddar with Horseradish Mayonaisse 

INCLUDED:

  • Bag of Chips
  • Granola Bar 
  • Whole Fruit
  • Bottled Water and Assorted Canned Soda

** PC Mayo and Mustard **

For Vegan and Gluten-Free requests, please provide quantity in the additional comments section

 
Breakfast and Brunch

The following breakfast and brunch packages have been created for your enjoyment and convenience. Please note there is a 15 person minimum on all coffee service. 

Snack Pack

$6.48

QUICK BITES 

  • Assorted Granola Bars
  • Individually wrapped croissants
  • Whole Fruit  GF
  • Trail mix packs 

BEVERAGE

  • Assorted Juice
  • Bottled water 

Great Start

$9.13

CONTINENTAL BREAKFAST

Chefs selection of assorted Fresh baked Mini Breakfast Pastries

  • Mini Muffins
  • Mini Bagels
  • Mini Danish

** PC individually wrapped Cream Cheese, Butter, & Jelly **

BEVERAGES

  • Fresh Regular Coffee, Decaf, Tea
  • Assorted Juices
  • Bottled Water

Eye-Opener

$10.44

CONTINENTAL BREAKFAST

Chefs selection of assorted Fresh baked Mini Breakfast Pastries

  • Mini Yogurt Muffins
  • Mini Croissants
  • Mini Assorted Bagels
  • Season Cut Fruit Bowl  GF

** PC Individual Cream Cheese, Butter & Jelly **

BEVERAGES

  • Fresh Regular Coffee, Decaf, Tea
  • Assorted Juices
  • Bottled Water

Lox & Bagels ~ Minimum of 24

Sliced Hard Boiled Eggs
Slivered Red Onion
Sliced fresh Tomato
Cream Cheese with Chives
Capers
Sliced Assorted Mini Bagels
Fresh Lemon

$20.75

Early Riser

$17.00

BASIC HOT BREAKFAST  (Minimum 25 guests)

Chefs selection of assorted Fresh baked Mini Breakfast Pastries

  • Mini Yogurt Muffins
  • Mini Croissants
  • Mini Assorted Bagels
  • Seasonal Cut fruit Bowl   GF

HOT ITEMS 

  • Scrambled Eggs   GF
  • Turkey Sausage 
  • Seasoned Breakfast Potatoes   GF

 ** PC individually wrapped Cream Cheese, Butter, Jelly, and appropriate condiments **

BEVERAGES

  • Fresh Regular Coffee, Decaf, Tea
  • Assorted Juices
  • Bottled Water

 

 

The Lumber Jack

$19.75

GOURMET HOT BREAKFAST  (Minimum 25 guests)

Chefs selection of assorted Fresh baked Mini Breakfast Pastries

  • Mini Yogurt Muffins
  • Mini Croissants, Scones
  • Mini Assorted Bagels
  • Bowl of Yogurt and Bowl of Granola 
  • Seasonal Cut Fruit Bowl   GF

HOT ITEMS 

  • Scrambled Eggs   GF
  • Crispy Bacon  GF
  • Turkey Sausage 
  • Seasoned Breakfast Potatoes   GF
  • Brioche French Toast with Syrup

** PC individually wrapped Cream Cheese, Butter, Jelly, & appropriate condiments **

BEVERAGES

  • Fresh Regular Coffee, Decaf, Tea
  • Assorted Juices
  • Bottled Water

The Healthy Way

$19.65

THE HEALTHY WAY (Minimum 25 guests)

Chefs selection of assorted Fresh baked Mini Breakfast Pastries

  • Mini Yogurt Muffins
  • Mini Croissants
  • Bowl of Yogurt  (GF) and Bowl of Granola 
  • Seasonal Cut Fruit Bowl with Berries   GF
  • Assorted KIND bars 

ASSORTED FRITTATA

  • Asiago, Potato, Zucchini, Spinach, and Sun-Dried Tomato Frittata   GF
  • Bacon, Smoked Gouda, and Caramelized Onion Frittata   GF
  • Smoked Salmon, Goat Cheese, Scallions, Shallots, and Fresh Herb Frittata  GF

BEVERAGES

  • Fresh Regular Coffee, Decaf, Tea
  • Assorted Juices
  • Bottled Water

BREAKFAST SANDWICH PACKAGE 

$18.74

HOT SANDWICHES

Chefs selection of prepared hot sandwiches on English Muffin, Wrap, Kaiser, Croissant, or Bagel. 

  • Classic Bacon, Egg, and Cheese
  • Egg whites, Spinach, Feta, and Onion 
  • Potato, Egg, and Cheese with Peppers and Onions 


INCLUDES 

  • Whole Fruit 
  • Granola Bar 
  • Assorted juice and bottled water

** PC Ketchup **

 

Yogurt Parfait  GF

Vanilla Yogurt with fresh berries (blueberries, strawberries) and Granola (Granola contains Gluten).  

$6.48
ADDITIONAL BREAKFAST ITEMS:
Mini Croissants
$19.71
(by the dozen)
Please specify plain, chocolate or assorted

Gluten Free & Nut Free Baked Goods

$37.44

Ordered by the dozen

  • Bagels
  • Muffins 

Please Specify Gluten Free, Nut Free or Vegan & Item desired

Assorted Whole Fruit  GF

$2.55
Low Fat Yogurt w/ Granola & Berries
$5.19
Bottled Water
$2.18
Assorted Tropicana Juices (Ind.)
$2.55

 
Buffet Packages

These Buffet Packages are created for a minimum of 20 guests.  A notice of 4 working days is required.

SOUTH OF THE BORDER

$29.07

SALAD

Mixed greens with corn, tomato, onions, beans, and avocado lightly tossed in a chipotle ranch

ENTREES 

Flour Tortillas

Corn Tortilla (gluten-free)

  • Chicken & Beef Fajitas w/ Sautéed Peppers & Onions
  • Yellow Rice
  • Refried Beans
  • Sour Cream & Tomato Salsa
  • Shredded Cheddar Cheese, Lettuce, & Chopped Tomatoes

INCLUDES 

  • Churros w/ Cinnamon & Sugar
  • Assorted Canned Soda
  • Bottled Water

Buffet 1

$26.78

SALAD 

Assorted Dinner Rolls 

House Salad:

Seasonal Mixed Greens, Tomato, Cucumber, Carrots, Olive Oil, Salt, Pepper, and Red Wine Vinegar

HOT ENTREES:

  • Francaise Breast of Chicken: Artichoke Hearts, Sun-dried tomatoes, Roasted Red Reppers, Baby Spinach, Roasted Garlic Broth. 
  • Penne Ala Vodka: Reggiano Parmigiano 
  • Truffle Roasted Potatoes & Green Beans (Vegan)

INCLUDES:

  • Assorted Mini Bite-Size Pastries
  • Assorted Canned Sodas
  • Bottled water 

Buffet 2

$26.99

Includes Dinner Rolls and Butter 

SALAD:

Greek Salad

Marinated Tomato, Feta Cheese, Kalamata Olives Red Wine Vinaigrette 

ENTREES:

  • Rosemary and Lemon Glazed Chicken Breast 
  • Pasta tossed in a wild mushroom cream sauce 
  • Garlic and herb-roasted potato, carrots, and asparagus (vegan)

INCLUDES:

  • Assorted Mini Bite-Sized Desserts 
  • Assorted canned soda
  • Bottled Water

 

Buffet 3

$28.86

SALAD

Dinner rolls and butter 

Arugula, cherry tomatoes, red onions, avocado, and cucumber tossed in olive oil, salt, pepper, and red wine vinegar topped with shaved parmesan 

ENTREES 

  • Seared Breast of Chicken topped with balsamic caramelized onions
  • Salmon Provencal with fresh herbs and tomatoes
  • Fresh Herbed Basmati Rice
  • Garlic and Parmesan Roasted Asparagus 

INCLUDES 

  • Assorted Bite-sized Mini Pastries 
  • Assorted Canned Soda and Bottled water 

ITALIAN BUFFET

$26.99

SALAD

Dinner rolls and butter 

Kale Caesar Salad with avocado, red onions, and garlic bread croutons 

ENTREES

  • Chicken Parmesan with Fresh Parmesan 
  • Homemade Baked Ziti
  • Vegetable Rice Pilaf
  • Sautéed Tri-Colored vegetables 

INCLUDES

  •  Individual Italian Pastries
  • Assorted Canned Soda
  • Bottled Water

PACIFIC RIM

$28.34

SALAD 

Dinner Rolls and Butter 

Spinach, red onions, cucumbers, shaved carrots, mandarins, and sliced almonds lightly tossed in a sesame dressing 

ENTREES 

  • Crispy Sweet and Sour Chicken 
  • Sautéed Gingered Beef w/ Snow Peas
  • Teriyaki Vegetable Fried Rice
  • Sesame and Soy Caramelized Broccoli with Garlic

INCLUDES

  • Fudge Brownies
  • Assorted Canned Soda
  • Bottled Water

SPANISH BUFFET

$28.34

SALAD

Dinner rolls and butter

Seasonal Mixed Greens with avocado, corn, black beans, red onions, and hard-boiled egg lightly tossed in a chipotle ranch

Spanish Style Potato Salad

ENTREES 

  • Spanish Spice-Rubbed Chicken
  • Paella with chorizo and seafood
  • Fried Yellow Plantains
  • Arroz con Gandules (Rice & Beans)
  • Paptatas Bravas (Fried Cubed Potatoes with spicy seasoning)

INCLUDES

  • Traditional Flan
  • Bottled water and assorted canned soda

AMERICAN CLASSICS

$29.38

SALAD

Homemade Cheddar Buttermilk Biscuits

Seasonal Greens with corn, beans, avocado, tomato, cucumbers and red onions with a chipotle ranch

ENTREES

  • Homemade Southern Style Fried Chicken
  • Beef Brisket
  • Creamy Baked Macaroni and cheese 
  • Fresh Corn on the Cob
  • Creamy Cole Slaw

  • INCLUDES

  • Fudge Brownies
  • Assorted Canned Soda
  • Bottled Water

FRENCH

$29.90

SALAD

Mini Croissants 

Spinach Salad- goat cheese, strawberries, almonds & poppy seed vinaigrette

ENTREES

  • Chicken breast braised in red wine with peas, pearl onions, and Mushrooms
  • Beef Burgundy Stew
  • Crispy Gruyere Potatoes Au Gratin
  • Buttered Egg noodles 
  • French onion and green beans 

INCLUDES 

  • Assorted Fruit Tarts and Petite fours 
  • Assorted Canned Soda
  • Bottled Water

INDIAN

$29.07

SALAD 

Baked Pita

Mixed greens, onions, cucumbers, tomatoes, and chickpeas lightly tossed in a mint lemon vinaigrette with salt and pepper

ENTREES

  • Chicken Tikki Masala 
  • Lentil, sweet potato, spinach, and eggplant curry 
  • Vegetable Briyani 
  • Roasted Indian Spiced Potatoes, chickpeas, carrots, cauliflower, and seasonal vegetables

Cold Indian Raita - Yogurt with diced cucumber, tomatoes, peppers, mint, and fresh herbs

INCLUDES 

  • Assorted Mini Pastries 
  • Canned Soda and Bottled Water 

 

 
Buffets of the World

The Following Buffets have been created with Distinctive International cuisines. These Hot Buffets are available for Lunch & Dinner Service.

Italiano Buffet

15 person minimum

$28.00
  • Caesar Salad w/ Herbed Croutons
  • Chicken Francese
  • Homemade Baked Ziti
  • Vegetable Rice Pilaf
  • Sautéed Fresh Vegetables
  • Freshly Baked Garlic Bread
  • Individual Italian Pastries
  • Assorted Canned Soda
  • Bottle Water

Pacific Rim Buffet

25 Person Minimum

$28.00
  • Edamame in the Shell 
  • General Tso Chicken OR Shrimp
  • Sautéed Gingered Beef w/ Snow Peas
  • Steamed White Rice
  • Vegetable Lo Mein
  • Fortune Cookies
  • Assorted Cookies
  • Assorted Canned Soda
  • Bottled Water

Latin American Buffet

25 Person Minimum

$28.00
  • Pernil (Roasted Pork)
  • Spice Rubbed Chicken
  • Fried Yellow Plantains
  • Black Beans and Rice
  • Yucca w/ Onions & Vinegar Dressing
  • Tossed Salad w/ Avocado & Red Onions
  • Unsweetened Iced Tea
  • Churros

Viva La France

25 Person Minimum

$28.00
  • Herb d’ Provence - Grilled Chicken
  • Beef Bourguignon
  • Potatoes Au Gratin
  • Sautéed Green Beans Almondine
  • Spinach Salad- goat cheese, strawberries, almonds & poppy seed vinaigrette
  • Assorted Macaron
  • Assorted Canned Soda
  • Bottled Water

South of the Border

25 Person Minimum

$28.00
  • Guacamole & Chips
  • Chicken & Beef Fajitas w/ Sautéed Peppers & Onions
  • Yellow Rice
  • Refried Beans
  • Sour Cream & Tomato Salsa
  • Shredded Cheddar Cheese, Lettuce, & Chopped Tomatoes
  • Flour Tortillas
  • Churros w/ Cinnamon & Sugar
  • Assorted Canned Soda
  • Bottled Water

American Comfort-Food

25 Person Minimum 

$28.00
  • Homemade Southern Style Fried Chicken
  • Beef Brisket
  • Creamy Mashed Potatoes w/ Brown Gravy
  • Buttered Green Beans
  • Mixed Baby Greens w/ Balsamic Vinaigrette
  • Homemade Buttermilk Biscuits
  • Creamy Cole Slaw
  • Fudge Brownies
  • Assorted Canned Soda
  • Bottled Water

 
Build-A-Sandwich and Individual Wraps
Make Your Own Sandwich
Sandwich 5
$8.24

  • Turkey
  • Roast Beef
  • Ham
  • Egg Salad
  • Chicken Salad
  • Salami
  • Grilled Vegetables
  • Grilled Chicken

  • NO CHEESE
  • American Cheese
  • Provolone
  • Swiss Cheese

  • Kaiser Roll
  • Whole Wheat
  • Rye Bread
  • Croissant
  • French Baquette
  • Multi-Grain Bread

 
Build-A-Sandwich and Individual Wraps

Individual Wraps (Priced per person. Please enter the quantity for each item.)

 
Build-A-Sandwich and Individual Wraps
The Cypress Wrap
$9.66
Strips of Crispy Chicken with Leaves of Romaine Lettuce & Parmesan Cheese, Tossed in Caesar Salad Dressing
The Redwood Wrap (Vegetarian)
$9.30
Marinated Grilled Seasonal Vegetables, Baby Field Greens & Balsamic Vinaigrette Dressing
The Laurel Wrap
$9.66
Smoked Breast of Turkey, Swiss Cheese, Autumn Greens & Honey Mustard Dressing
The Hazell Wrap (Vegetarian)
$9.58
Roasted Red Peppers, Fresh Mozzarella & Baby Field Greens with Balsamic Vinaigrette
The Oak Wrap
$10.05
Roast Beef, Boursin Cheese, Baby Field Greens with Horseradish Cream Sauce
Spring Breaker Wrap (TUNA)
$7.97
Tuna with Roasted Red Peppers, Provolone, Baby Field Greens & Tomato
Spring Breaker Wrap (CHICKEN)
$7.97
Chicken Salad with Roasted Red Peppers, Provolone, Baby Field Greens & Tomato

 
By the Tray

Grazing Board

$260.00

Bountiful Grazing Board

Meats included: Prosciutto, Mortadella, and Sopressata
Cheeses included: Manchego, Smoked Gouda, Gruyere, Gorgonzola, Cheddar
Grilled Asparagus, Yellow Squash, Zucchini, Portabella Mushrooms, Red Onions, Tomatoes, Carrots, Multi Colored  Peppers
Assorted Dried Fruits, Nuts, Fig Jam, Whole Grain Mustard 
Grapes, Strawberries
Artisan Crackers
Served with a side of: Cucsabi Dressing

Cheese Board (serves up to 25 ppl) 

$97.59

Various kinds of Cheese & Meat, Dried Fruit, nuts, and Marmalade are accompanied by Assorted Crackers.

Assorted Greek Dip Delight (serves up to 25 ppl) 

$114.30

1. Sun-Dried Tomato Hummus 

2. Kalamata Olives

3. Tzatziki 

  • Includes Crostini, Greek Seasoned Potato Chips, and Pita Chips
  • Carrot Sticks, Celery Sticks, Broccoli, Red Peppers and Cherry Tomatoes 

Pita Dippers
Stevens Fresh Potato Chips

Grilled Vegetable Tray

$169.00

Grilled Asparagus, Yellow Squash, Zucchini, Portabella Mushrooms, Red Onions, Tomatoes, Carrots, Multi Colored  Peppers served with Green Goddess Dressing

(serves up to 25 ppl)

Lox & Bagels

Serves up to 15

$311.22

Lox
Sliced Hard Boiled Eggs
Slivered Red Onion
Sliced fresh Tomato
Cream Cheese with Chives
Capers GF
Sliced Mini Bagels
Matzo
Fresh Lemon

Hummus & Sliced Pita (serves up to 25 ppl) 

$65.08

Seasonal Fruit Platter (serves up to 25 ppl)

$81.37

Sliced Seasonal Fruit

Vegetable Crudite w/Ranch Dip (serves up to 25 ppl)

$78.20

 
Hand-Spun NY Style Pizza

INCLUDE ATTENDEE CELL # IN NOTES

$0.00
Pizza (8 Slices Per Pie)

Large Cheese Pie

$19.66

Large Cheese Pie w/Pepperoni

$22.36

Large Cheese Pie w/Sausage

$22.36

Large Cheese Pie w/Chicken

$22.36

Large Cheese Pie w/Ham

$22.36
$22.36

Large Cheese Pie w/ Pineapple

$22.36

Large Cheese Pie w/ Meatball

$22.36

Large Cheese Pie w/Spinach

$22.36

Large Cheese Pie w/Mushroom

$22.36

Large Cheese Pie w/ Fresh Tomato & Basil

$22.36
Large Cheese Pie w/Pineaple & Ham
$23.64
Large Cheese Pie w/Peppers and Onions
$23.64

Large Cheese Pie w/Black Olives

$22.36
ADDITIONAL TOPPING
$2.62
Chicken Calzone
$9.13
Sausage Calzone
$9.13
Broccoli Calzone
$9.13
Spinach Calzone
$9.13
Cheese Calzone
$7.82
Hot Italian Sandwiches
Meatball Parmesan (Whole)
$13.06
Sausage with Peppers and Onion Sandwich (Whole)
$13.06
Eggplant Parmigiana Hero (Whole)
$13.06
Chicken Parmigiana Hero (Whole)
$13.06

 
Hors d Oeuvres Cocktail Reception

An Excellent Opening Act for a Cocktail Reception. Listed below are some of our Creative Pallet Teasers. Please select a Package below.

Package 1

$19.65

Pick Any (4) Items From Package 1

  • Chicken & Cheese Quesadillas with Honey-Chipotle Dipping Sauce
  • Chicken Skewers with Teriyaki Sauce
  • Assorted Crostini: Bruschetta, Arugula, Pear & Chicken, & Tomato w/ White Bean
  • Cherry Tomato with fresh Mozzarella & Pesto Cream
  • Mushroom & Walnut Profiterole
  • Mini Egg Rolls filled with Sautéed Asian Vegetables
  • Mini Pizza Bagels
  • Pigs in a Blanket w/ Spicy Brown Mustard
  • Swedish Meatballs
  • Marinara Meatballs
  • Mini Tacos con Carne w/ Chiptole Sour Cream Sauce
  • Stuffed Baby Bello Mushroom Caps with Fontina Cheese
  • Stuffed Baby Bello Mushroom Caps with Sweet Italian Sausage
  • Stuffed Baby Bello Mushroom Caps with Shrimp & Crabmeat
  • Mini Potato Pancakes with Sour Cream Dip
  • Fresh Fruit Kebabs w/ Yogurt Dip

  • Chicken & Cheese Quesadillas with Honey-Chipotle Dipping Sauce
  • Chicken Skewers with Teriyaki Sauce
  • Assorted Crostini: Bruschetta, Arugula, Pear & Chicken, & Tomato w/ White Bean
  • Cherry Tomato with fresh Mozzarella & Pesto Cream
  • Mushroom & Walnut Profiterole
  • Mini Egg Rolls filled with Sautéed Asian Vegetables
  • Mini Pizza Bagels
  • Pigs in a Blanket w/ Spicy Brown Mustard
  • Swedish Meatballs
  • Marinara Meatballs
  • Mini Tacos con Carne w/ Chiptole Sour Cream Sauce
  • Stuffed Baby Bello Mushroom Caps with Fontina Cheese
  • Stuffed Baby Bello Mushroom Caps with Sweet Italian Sausage
  • Stuffed Baby Bello Mushroom Caps with Shrimp & Crabmeat
  • Mini Potato Pancakes with Sour Cream Dip
  • Fresh Fruit Kebabs w/ Yogurt Dip

  • Chicken & Cheese Quesadillas with Honey-Chipotle Dipping Sauce
  • Chicken Skewers with Teriyaki Sauce
  • Assorted Crostini: Bruschetta, Arugula, Pear & Chicken, & Tomato w/ White Bean
  • Cherry Tomato with fresh Mozzarella & Pesto Cream
  • Mushroom & Walnut Profiterole
  • Mini Egg Rolls filled with Sautéed Asian Vegetables
  • Mini Pizza Bagels
  • Pigs in a Blanket w/ Spicy Brown Mustard
  • Swedish Meatballs
  • Marinara Meatballs
  • Mini Tacos con Carne w/ Chiptole Sour Cream Sauce
  • Stuffed Baby Bello Mushroom Caps with Fontina Cheese
  • Stuffed Baby Bello Mushroom Caps with Sweet Italian Sausage
  • Stuffed Baby Bello Mushroom Caps with Shrimp & Crabmeat
  • Mini Potato Pancakes with Sour Cream Dip
  • Fresh Fruit Kebabs w/ Yogurt Dip

  • Chicken & Cheese Quesadillas with Honey-Chipotle Dipping Sauce
  • Chicken Skewers with Teriyaki Sauce
  • Assorted Crostini: Bruschetta, Arugula, Pear & Chicken, & Tomato w/ White Bean
  • Cherry Tomato with fresh Mozzarella & Pesto Cream
  • Mushroom & Walnut Profiterole
  • Mini Egg Rolls filled with Sautéed Asian Vegetables
  • Mini Pizza Bagels
  • Pigs in a Blanket w/ Spicy Brown Mustard
  • Swedish Meatballs
  • Marinara Meatballs
  • Mini Tacos con Carne w/ Chiptole Sour Cream Sauce
  • Stuffed Baby Bello Mushroom Caps with Fontina Cheese
  • Stuffed Baby Bello Mushroom Caps with Sweet Italian Sausage
  • Stuffed Baby Bello Mushroom Caps with Shrimp & Crabmeat
  • Mini Potato Pancakes with Sour Cream Dip
  • Fresh Fruit Kebabs w/ Yogurt Dip
Package 1: STANDARD CATERING
Package 2: DELUXE CATERING

Package 2

$29.48

Pick any (6) Items From Package 1 & 2

  • Chicken Skewers with Sweet Chili Sauce
  • Chicken & Cheese Quesadillas with Honey-Chipotle Dipping Sauce
  • Assorted Crostini: Bruschetta, Arugula, Pear & Chicken, & Tomato w/ White Bean
  • Cherry Tomato with fresh Mozzarella & Pesto Cream
  • Mushroom & Walnut Profiterole
  • Mini Egg Rolls filled with Sautéed Asian Vegetables
  • Mini Pizza Bagels
  • Pigs in a Blanket w/ Spicy Brown Mustard
  • Swedish Meatballs
  • Marinara Meatballs
  • Mini Tacos con Carne w/ Chiptole Sour Cream Sauce
  • Stuffed Baby Bello Mushroom Caps with Fontina Cheese
  • Stuffed Baby Bello Mushroom Caps with Sweet Italian Sausage
  • Stuffed Baby Bello Mushroom Caps with Shrimp & Crabmeat
  • Mini Potato Pancakes with Sour Cream Dip
  • Fresh Fruit Kebabs w/ Yogurt Dip
  • Gorgonzola & Roasted Peach on Walnut Bread
  • Bay Shrimp on a Marinated Shiitake Mushroom Cap
  • Mini Beef Wellingtons
  • Apple Walnut & Triple Cream Brie Cheese Wrapped in Buttery pastry
  • Prosciutto di Parma & Melon
  • Seared Sea Scallop with Roasted Red Pepper
  • Cherry Tomato Stuffed with Maryland Crab Salad
  • Beef Tenderloin with Horseradish on Baguette
  • Seared Salmon with Wasabi cream on Dauphinoise Potato
  • Smoked Duck Cornucopia with Maple Cream Cheese on Walnut Bread
  • Smoked Duck with Pineapple-Red Onion Marmalade
  • Smoked Trout with Lemon Confit
  • Smoked Turkey with Mango Chutney
  • Steak Au Poivre
  • Seared Yellow Fin Tuna on a Rice Cracker with Wasabi Aioli
  • Bosh Pear, Candied Pecan & Triple Cream French Brie in phyllo
  • Peking Duck Spring Roll with Sticky-Garlic dipping Sauce
  • Shrimp & Pork Siu Mai with Sesame-Ginger Dipping Sauce
  • Andouille Sausage en Croute
  • Cucumber Rounds with Smoked Salmon Mouse
  • Marinated Grilled Tuna w/ Wasabi Sauce on Rice Cracker
  • Rolled Prosciutto & Asparagus

  • Chicken Skewers with Sweet Chili Sauce
  • Chicken & Cheese Quesadillas with Honey-Chipotle Dipping Sauce
  • Assorted Crostini: Bruschetta, Arugula, Pear & Chicken, & Tomato w/ White Bean
  • Cherry Tomato with fresh Mozzarella & Pesto Cream
  • Mushroom & Walnut Profiterole
  • Mini Egg Rolls filled with Sautéed Asian Vegetables
  • Mini Pizza Bagels
  • Pigs in a Blanket w/ Spicy Brown Mustard
  • Swedish Meatballs
  • Marinara Meatballs
  • Mini Tacos con Carne w/ Chiptole Sour Cream Sauce
  • Stuffed Baby Bello Mushroom Caps with Fontina Cheese
  • Stuffed Baby Bello Mushroom Caps with Sweet Italian Sausage
  • Stuffed Baby Bello Mushroom Caps with Shrimp & Crabmeat
  • Mini Potato Pancakes with Sour Cream Dip
  • Fresh Fruit Kebabs w/ Yogurt Dip
  • Gorgonzola & Roasted Peach on Walnut Bread
  • Bay Shrimp on a Marinated Shiitake Mushroom Cap
  • Mini Beef Wellingtons
  • Apple Walnut & Triple Cream Brie Cheese Wrapped in Buttery pastry
  • Prosciutto di Parma & Melon
  • Seared Sea Scallop with Roasted Red Pepper
  • Cherry Tomato Stuffed with Maryland Crab Salad
  • Beef Tenderloin with Horseradish on Baguette
  • Seared Salmon with Wasabi cream on Dauphinoise Potato
  • Smoked Duck Cornucopia with Maple Cream Cheese on Walnut Bread
  • Smoked Duck with Pineapple-Red Onion Marmalade
  • Smoked Trout with Lemon Confit
  • Smoked Turkey with Mango Chutney
  • Steak Au Poivre
  • Seared Yellow Fin Tuna on a Rice Cracker with Wasabi Aioli
  • Bosh Pear, Candied Pecan & Triple Cream French Brie in phyllo
  • Peking Duck Spring Roll with Sticky-Garlic dipping Sauce
  • Shrimp & Pork Siu Mai with Sesame-Ginger Dipping Sauce
  • Andouille Sausage en Croute
  • Cucumber Rounds with Smoked Salmon Mouse
  • Marinated Grilled Tuna w/ Wasabi Sauce on Rice Cracker
  • Rolled Prosciutto & Asparagus

  • Chicken Skewers with Sweet Chili Sauce
  • Chicken & Cheese Quesadillas with Honey-Chipotle Dipping Sauce
  • Assorted Crostini: Bruschetta, Arugula, Pear & Chicken, & Tomato w/ White Bean
  • Cherry Tomato with fresh Mozzarella & Pesto Cream
  • Mushroom & Walnut Profiterole
  • Mini Egg Rolls filled with Sautéed Asian Vegetables
  • Mini Pizza Bagels
  • Pigs in a Blanket w/ Spicy Brown Mustard
  • Swedish Meatballs
  • Marinara Meatballs
  • Mini Tacos con Carne w/ Chiptole Sour Cream Sauce
  • Stuffed Baby Bello Mushroom Caps with Fontina Cheese
  • Stuffed Baby Bello Mushroom Caps with Sweet Italian Sausage
  • Stuffed Baby Bello Mushroom Caps with Shrimp & Crabmeat
  • Mini Potato Pancakes with Sour Cream Dip
  • Fresh Fruit Kebabs w/ Yogurt Dip
  • Gorgonzola & Roasted Peach on Walnut Bread
  • Bay Shrimp on a Marinated Shiitake Mushroom Cap
  • Mini Beef Wellingtons
  • Apple Walnut & Triple Cream Brie Cheese Wrapped in Buttery pastry
  • Prosciutto di Parma & Melon
  • Seared Sea Scallop with Roasted Red Pepper
  • Cherry Tomato Stuffed with Maryland Crab Salad
  • Beef Tenderloin with Horseradish on Baguette
  • Seared Salmon with Wasabi cream on Dauphinoise Potato
  • Smoked Duck Cornucopia with Maple Cream Cheese on Walnut Bread
  • Smoked Duck with Pineapple-Red Onion Marmalade
  • Smoked Trout with Lemon Confit
  • Smoked Turkey with Mango Chutney
  • Steak Au Poivre
  • Seared Yellow Fin Tuna on a Rice Cracker with Wasabi Aioli
  • Bosh Pear, Candied Pecan & Triple Cream French Brie in phyllo
  • Peking Duck Spring Roll with Sticky-Garlic dipping Sauce
  • Shrimp & Pork Siu Mai with Sesame-Ginger Dipping Sauce
  • Andouille Sausage en Croute
  • Cucumber Rounds with Smoked Salmon Mouse
  • Marinated Grilled Tuna w/ Wasabi Sauce on Rice Cracker
  • Rolled Prosciutto & Asparagus

  • Chicken Skewers with Sweet Chili Sauce
  • Chicken & Cheese Quesadillas with Honey-Chipotle Dipping Sauce
  • Assorted Crostini: Bruschetta, Arugula, Pear & Chicken, & Tomato w/ White Bean
  • Cherry Tomato with fresh Mozzarella & Pesto Cream
  • Mushroom & Walnut Profiterole
  • Mini Egg Rolls filled with Sautéed Asian Vegetables
  • Mini Pizza Bagels
  • Pigs in a Blanket w/ Spicy Brown Mustard
  • Swedish Meatballs
  • Marinara Meatballs
  • Mini Tacos con Carne w/ Chiptole Sour Cream Sauce
  • Stuffed Baby Bello Mushroom Caps with Fontina Cheese
  • Stuffed Baby Bello Mushroom Caps with Sweet Italian Sausage
  • Stuffed Baby Bello Mushroom Caps with Shrimp & Crabmeat
  • Mini Potato Pancakes with Sour Cream Dip
  • Fresh Fruit Kebabs w/ Yogurt Dip
  • Gorgonzola & Roasted Peach on Walnut Bread
  • Bay Shrimp on a Marinated Shiitake Mushroom Cap
  • Mini Beef Wellingtons
  • Apple Walnut & Triple Cream Brie Cheese Wrapped in Buttery pastry
  • Prosciutto di Parma & Melon
  • Seared Sea Scallop with Roasted Red Pepper
  • Cherry Tomato Stuffed with Maryland Crab Salad
  • Beef Tenderloin with Horseradish on Baguette
  • Seared Salmon with Wasabi cream on Dauphinoise Potato
  • Smoked Duck Cornucopia with Maple Cream Cheese on Walnut Bread
  • Smoked Duck with Pineapple-Red Onion Marmalade
  • Smoked Trout with Lemon Confit
  • Smoked Turkey with Mango Chutney
  • Steak Au Poivre
  • Seared Yellow Fin Tuna on a Rice Cracker with Wasabi Aioli
  • Bosh Pear, Candied Pecan & Triple Cream French Brie in phyllo
  • Peking Duck Spring Roll with Sticky-Garlic dipping Sauce
  • Shrimp & Pork Siu Mai with Sesame-Ginger Dipping Sauce
  • Andouille Sausage en Croute
  • Cucumber Rounds with Smoked Salmon Mouse
  • Marinated Grilled Tuna w/ Wasabi Sauce on Rice Cracker
  • Rolled Prosciutto & Asparagus

  • Chicken Skewers with Sweet Chili Sauce
  • Chicken & Cheese Quesadillas with Honey-Chipotle Dipping Sauce
  • Assorted Crostini: Bruschetta, Arugula, Pear & Chicken, & Tomato w/ White Bean
  • Cherry Tomato with fresh Mozzarella & Pesto Cream
  • Mushroom & Walnut Profiterole
  • Mini Egg Rolls filled with Sautéed Asian Vegetables
  • Mini Pizza Bagels
  • Pigs in a Blanket w/ Spicy Brown Mustard
  • Swedish Meatballs
  • Marinara Meatballs
  • Mini Tacos con Carne w/ Chiptole Sour Cream Sauce
  • Stuffed Baby Bello Mushroom Caps with Fontina Cheese
  • Stuffed Baby Bello Mushroom Caps with Sweet Italian Sausage
  • Stuffed Baby Bello Mushroom Caps with Shrimp & Crabmeat
  • Mini Potato Pancakes with Sour Cream Dip
  • Fresh Fruit Kebabs w/ Yogurt Dip
  • Gorgonzola & Roasted Peach on Walnut Bread
  • Bay Shrimp on a Marinated Shiitake Mushroom Cap
  • Mini Beef Wellingtons
  • Apple Walnut & Triple Cream Brie Cheese Wrapped in Buttery pastry
  • Prosciutto di Parma & Melon
  • Seared Sea Scallop with Roasted Red Pepper
  • Cherry Tomato Stuffed with Maryland Crab Salad
  • Beef Tenderloin with Horseradish on Baguette
  • Seared Salmon with Wasabi cream on Dauphinoise Potato
  • Smoked Duck Cornucopia with Maple Cream Cheese on Walnut Bread
  • Smoked Duck with Pineapple-Red Onion Marmalade
  • Smoked Trout with Lemon Confit
  • Smoked Turkey with Mango Chutney
  • Steak Au Poivre
  • Seared Yellow Fin Tuna on a Rice Cracker with Wasabi Aioli
  • Bosh Pear, Candied Pecan & Triple Cream French Brie in phyllo
  • Peking Duck Spring Roll with Sticky-Garlic dipping Sauce
  • Shrimp & Pork Siu Mai with Sesame-Ginger Dipping Sauce
  • Andouille Sausage en Croute
  • Cucumber Rounds with Smoked Salmon Mouse
  • Marinated Grilled Tuna w/ Wasabi Sauce on Rice Cracker
  • Rolled Prosciutto & Asparagus

  • Chicken Skewers with Sweet Chili Sauce
  • Chicken & Cheese Quesadillas with Honey-Chipotle Dipping Sauce
  • Assorted Crostini: Bruschetta, Arugula, Pear & Chicken, & Tomato w/ White Bean
  • Cherry Tomato with fresh Mozzarella & Pesto Cream
  • Mushroom & Walnut Profiterole
  • Mini Egg Rolls filled with Sautéed Asian Vegetables
  • Mini Pizza Bagels
  • Pigs in a Blanket w/ Spicy Brown Mustard
  • Swedish Meatballs
  • Marinara Meatballs
  • Mini Tacos con Carne w/ Chiptole Sour Cream Sauce
  • Stuffed Baby Bello Mushroom Caps with Fontina Cheese
  • Stuffed Baby Bello Mushroom Caps with Sweet Italian Sausage
  • Stuffed Baby Bello Mushroom Caps with Shrimp & Crabmeat
  • Mini Potato Pancakes with Sour Cream Dip
  • Fresh Fruit Kebabs w/ Yogurt Dip
  • Gorgonzola & Roasted Peach on Walnut Bread
  • Bay Shrimp on a Marinated Shiitake Mushroom Cap
  • Mini Beef Wellingtons
  • Apple Walnut & Triple Cream Brie Cheese Wrapped in Buttery pastry
  • Prosciutto di Parma & Melon
  • Seared Sea Scallop with Roasted Red Pepper
  • Cherry Tomato Stuffed with Maryland Crab Salad
  • Beef Tenderloin with Horseradish on Baguette
  • Seared Salmon with Wasabi cream on Dauphinoise Potato
  • Smoked Duck Cornucopia with Maple Cream Cheese on Walnut Bread
  • Smoked Duck with Pineapple-Red Onion Marmalade
  • Smoked Trout with Lemon Confit
  • Smoked Turkey with Mango Chutney
  • Steak Au Poivre
  • Seared Yellow Fin Tuna on a Rice Cracker with Wasabi Aioli
  • Bosh Pear, Candied Pecan & Triple Cream French Brie in phyllo
  • Peking Duck Spring Roll with Sticky-Garlic dipping Sauce
  • Shrimp & Pork Siu Mai with Sesame-Ginger Dipping Sauce
  • Andouille Sausage en Croute
  • Cucumber Rounds with Smoked Salmon Mouse
  • Marinated Grilled Tuna w/ Wasabi Sauce on Rice Cracker
  • Rolled Prosciutto & Asparagus
Package 3: VIP CATERING

Package 3

$41.55

Pick any (8) Items From Package 1, 2 & 3

  • Chicken Skewers with Sweet Chili Sauce
  • Chicken & Cheese Quesadillas with Honey-Chipotle Dipping Sauce
  • Assorted Crostini: Bruschetta Crostini, Arugula, Pear and Chicken Crostini, Tomato w/ White Bean Crostini
  • Cherry Tomato with fresh Mozzarella & Pesto Cream
  • Mushroom & Walnut Profiterole
  • Mini Egg Rolls filled with Sautéed Asian Vegetables
  • Mini Pizza Bagels
  • Pigs in a Blanket w/ Spicy Brown Mustard
  • Swedish Meatballs
  • Marinara Meatballs
  • Mini Tacos con Carne w/ Chiptole Sour Cream Sauce
  • Stuffed Baby Bello Mushroom Caps with Fontina Cheese
  • Stuffed Baby Bello Mushroom Caps with Sweet Italian Sausage
  • Stuffed Baby Bello Mushroom Caps with Shrimp & Crabmeat
  • Mini Potato Pancakes with Sour Cream Dip
  • Fresh Fruit Kebabs w/ Yogurt Dip
  • Gorgonzola & Roasted Peach on Walnut Bread
  • Bay Shrimp on a Marinated Shiitake Mushroom Cap
  • Mini Beef Wellingtons
  • Apple Walnut & Triple Cream Brie Cheese Wrapped in Buttery pastry
  • Prosciutto di Parma & Melon
  • Seared Sea Scallop with Roasted Red Pepper
  • Cherry Tomato Stuffed with Maryland Crab Salad
  • Beef Tenderloin with Horseradish on Baguette
  • Smoked Duck Cornucopia with Maple Cream Cheese on Walnut Bread
  • Smoked Duck with Pineapple-Red Onion Marmalade
  • Smoked Trout with Lemon Confit
  • Smoked Turkey with Mango Chutney
  • Steak Au Poivre
  • Seared Yellow Fin Tuna on a Rice Cracker with Wasabi Aioli
  • Bosh Pear, Candied Pecan & Triple Cream French Brie in phyllo
  • Peking Duck Spring Roll with Sticky-Garlic dipping Sauce
  • Shrimp & Pork Siu Mai with Sesame-Ginger Dipping Sauce
  • Andouille Sausage en Croute
  • Marinated Grilled Tuna w/ Wasabi Sauce on Rice Cracker
  • Rolled Prosciutto & Asparagus
  • Shrimp Tempura with Spicy Orange-Soy sauce
  • Petite Maryland Crab Cakes with Meyer Lemon Aioli
  • Lamb Chop Lollipops Served with Kalamata Olive Marmalade
  • Citrus-ginger Poached White Shrimp with Cilantro-Lime Cocktail Sauce
  • Poached Maine Lobster medallions & w/Prosciutto on Garlic Crostini w/ Boursin Cheese
  • Roast Duck, Goat Cheese & Sundried Cranberries Served in a Bouchée
  • Ancho Chili-Cumin Rubbed Filet Mignon on Plantain
  • Foie Gras Mousse with Dried Fig Bouchée
  • Lobster & Jet Pineapple Salad in a Buttery Pastry Cup
  • Maple Scented Pan Perdue with Fig Jam and Goat Cheese Mousse
  • Crab Lois Salad in Puff Pastry
  • BBQ Short Rib with Tomato Jam on Ranch Crouton
  • Roasted Gralic Crustini with Caramelized Onion, Gorgonzola and Pine Nuts

  • Chicken Skewers with Sweet Chili Sauce
  • Chicken & Cheese Quesadillas with Honey-Chipotle Dipping Sauce
  • Assorted Crostini: Bruschetta Crostini, Arugula, Pear and Chicken Crostini, Tomato w/ White Bean Crostini
  • Cherry Tomato with fresh Mozzarella & Pesto Cream
  • Mushroom & Walnut Profiterole
  • Mini Egg Rolls filled with Sautéed Asian Vegetables
  • Mini Pizza Bagels
  • Pigs in a Blanket w/ Spicy Brown Mustard
  • Swedish Meatballs
  • Marinara Meatballs
  • Mini Tacos con Carne w/ Chiptole Sour Cream Sauce
  • Stuffed Baby Bello Mushroom Caps with Fontina Cheese
  • Stuffed Baby Bello Mushroom Caps with Sweet Italian Sausage
  • Stuffed Baby Bello Mushroom Caps with Shrimp & Crabmeat
  • Mini Potato Pancakes with Sour Cream Dip
  • Fresh Fruit Kebabs w/ Yogurt Dip
  • Gorgonzola & Roasted Peach on Walnut Bread
  • Bay Shrimp on a Marinated Shiitake Mushroom Cap
  • Mini Beef Wellingtons
  • Apple Walnut & Triple Cream Brie Cheese Wrapped in Buttery pastry
  • Prosciutto di Parma & Melon
  • Seared Sea Scallop with Roasted Red Pepper
  • Cherry Tomato Stuffed with Maryland Crab Salad
  • Beef Tenderloin with Horseradish on Baguette
  • Smoked Duck Cornucopia with Maple Cream Cheese on Walnut Bread
  • Smoked Duck with Pineapple-Red Onion Marmalade
  • Smoked Trout with Lemon Confit
  • Smoked Turkey with Mango Chutney
  • Steak Au Poivre
  • Seared Yellow Fin Tuna on a Rice Cracker with Wasabi Aioli
  • Bosh Pear, Candied Pecan & Triple Cream French Brie in phyllo
  • Peking Duck Spring Roll with Sticky-Garlic dipping Sauce
  • Shrimp & Pork Siu Mai with Sesame-Ginger Dipping Sauce
  • Andouille Sausage en Croute
  • Marinated Grilled Tuna w/ Wasabi Sauce on Rice Cracker
  • Rolled Prosciutto & Asparagus
  • Shrimp Tempura with Spicy Orange-Soy sauce
  • Petite Maryland Crab Cakes with Meyer Lemon Aioli
  • Lamb Chop Lollipops Served with Kalamata Olive Marmalade
  • Citrus-ginger Poached White Shrimp with Cilantro-Lime Cocktail Sauce
  • Poached Maine Lobster medallions & w/Prosciutto on Garlic Crostini w/ Boursin Cheese
  • Roast Duck, Goat Cheese & Sundried Cranberries Served in a Bouchée
  • Ancho Chili-Cumin Rubbed Filet Mignon on Plantain
  • Foie Gras Mousse with Dried Fig Bouchée
  • Lobster & Jet Pineapple Salad in a Buttery Pastry Cup
  • Maple Scented Pan Perdue with Fig Jam and Goat Cheese Mousse
  • Crab Lois Salad in Puff Pastry
  • BBQ Short Rib with Tomato Jam on Ranch Crouton
  • Roasted Garlic Crostini with Caramelized Onion, Gorgonzola and Pine Nuts

  • Chicken Skewers with Sweet Chili Sauce
  • Chicken & Cheese Quesadillas with Honey-Chipotle Dipping Sauce
  • Assorted Crostini: Bruschetta Crostini, Arugula, Pear and Chicken Crostini, Tomato w/ White Bean Crostini
  • Cherry Tomato with fresh Mozzarella & Pesto Cream
  • Mushroom & Walnut Profiterole
  • Mini Egg Rolls filled with Sautéed Asian Vegetables
  • Mini Pizza Bagels
  • Pigs in a Blanket w/ Spicy Brown Mustard
  • Swedish Meatballs
  • Marinara Meatballs
  • Mini Tacos con Carne w/ Chiptole Sour Cream Sauce
  • Stuffed Baby Bello Mushroom Caps with Fontina Cheese
  • Stuffed Baby Bello Mushroom Caps with Sweet Italian Sausage
  • Stuffed Baby Bello Mushroom Caps with Shrimp & Crabmeat
  • Mini Potato Pancakes with Sour Cream Dip
  • Fresh Fruit Kebabs w/ Yogurt Dip
  • Gorgonzola & Roasted Peach on Walnut Bread
  • Bay Shrimp on a Marinated Shiitake Mushroom Cap
  • Mini Beef Wellingtons
  • Apple Walnut & Triple Cream Brie Cheese Wrapped in Buttery pastry
  • Prosciutto di Parma & Melon
  • Seared Sea Scallop with Roasted Red Pepper
  • Cherry Tomato Stuffed with Maryland Crab Salad
  • Beef Tenderloin with Horseradish on Baguette
  • Smoked Duck Cornucopia with Maple Cream Cheese on Walnut Bread
  • Smoked Duck with Pineapple-Red Onion Marmalade
  • Smoked Trout with Lemon Confit
  • Smoked Turkey with Mango Chutney
  • Steak Au Poivre
  • Seared Yellow Fin Tuna on a Rice Cracker with Wasabi Aioli
  • Bosh Pear, Candied Pecan & Triple Cream French Brie in phyllo
  • Peking Duck Spring Roll with Sticky-Garlic dipping Sauce
  • Shrimp & Pork Siu Mai with Sesame-Ginger Dipping Sauce
  • Andouille Sausage en Croute
  • Marinated Grilled Tuna w/ Wasabi Sauce on Rice Cracker
  • Rolled Prosciutto & Asparagus
  • Shrimp Tempura with Spicy Orange-Soy sauce
  • Petite Maryland Crab Cakes with Meyer Lemon Aioli
  • Lamb Chop Lollipops Served with Kalamata Olive Marmalade
  • Citrus-ginger Poached White Shrimp with Cilantro-Lime Cocktail Sauce
  • Poached Maine Lobster medallions & w/Prosciutto on Garlic Crostini w/ Boursin Cheese
  • Roast Duck, Goat Cheese & Sundried Cranberries Served in a Bouchée
  • Ancho Chili-Cumin Rubbed Filet Mignon on Plantain
  • Foie Gras Mousse with Dried Fig Bouchée
  • Lobster & Jet Pineapple Salad in a Buttery Pastry Cup
  • Maple Scented Pan Perdue with Fig Jam and Goat Cheese Mousse
  • Crab Lois Salad in Puff Pastry
  • BBQ Short Rib with Tomato Jam on Ranch Crouton
  • Roasted Garlic Crostini with Caramelized Onion, Gorgonzola and Pine Nuts

  • Chicken Skewers with Sweet Chili Sauce
  • Chicken & Cheese Quesadillas with Honey-Chipotle Dipping Sauce
  • Assorted Crostini: Bruschetta Crostini, Arugula, Pear and Chicken Crostini, Tomato w/ White Bean Crostini
  • Cherry Tomato with fresh Mozzarella & Pesto Cream
  • Mushroom & Walnut Profiterole
  • Mini Egg Rolls filled with Sautéed Asian Vegetables
  • Mini Pizza Bagels
  • Pigs in a Blanket w/ Spicy Brown Mustard
  • Swedish Meatballs
  • Marinara Meatballs
  • Mini Tacos con Carne w/ Chiptole Sour Cream Sauce
  • Stuffed Baby Bello Mushroom Caps with Fontina Cheese
  • Stuffed Baby Bello Mushroom Caps with Sweet Italian Sausage
  • Stuffed Baby Bello Mushroom Caps with Shrimp & Crabmeat
  • Mini Potato Pancakes with Sour Cream Dip
  • Fresh Fruit Kebabs w/ Yogurt Dip
  • Gorgonzola & Roasted Peach on Walnut Bread
  • Bay Shrimp on a Marinated Shiitake Mushroom Cap
  • Mini Beef Wellingtons
  • Apple Walnut & Triple Cream Brie Cheese Wrapped in Buttery pastry
  • Prosciutto di Parma & Melon
  • Seared Sea Scallop with Roasted Red Pepper
  • Cherry Tomato Stuffed with Maryland Crab Salad
  • Beef Tenderloin with Horseradish on Baguette
  • Smoked Duck Cornucopia with Maple Cream Cheese on Walnut Bread
  • Smoked Duck with Pineapple-Red Onion Marmalade
  • Smoked Trout with Lemon Confit
  • Smoked Turkey with Mango Chutney
  • Steak Au Poivre
  • Seared Yellow Fin Tuna on a Rice Cracker with Wasabi Aioli
  • Bosh Pear, Candied Pecan & Triple Cream French Brie in phyllo
  • Peking Duck Spring Roll with Sticky-Garlic dipping Sauce
  • Shrimp & Pork Siu Mai with Sesame-Ginger Dipping Sauce
  • Andouille Sausage en Croute
  • Marinated Grilled Tuna w/ Wasabi Sauce on Rice Cracker
  • Rolled Prosciutto & Asparagus
  • Shrimp Tempura with Spicy Orange-Soy sauce
  • Petite Maryland Crab Cakes with Meyer Lemon Aioli
  • Lamb Chop Lollipops Served with Kalamata Olive Marmalade
  • Citrus-ginger Poached White Shrimp with Cilantro-Lime Cocktail Sauce
  • Poached Maine Lobster medallions & w/Prosciutto on Garlic Crostini w/ Boursin Cheese
  • Roast Duck, Goat Cheese & Sundried Cranberries Served in a Bouchée
  • Ancho Chili-Cumin Rubbed Filet Mignon on Plantain
  • Foie Gras Mousse with Dried Fig Bouchée
  • Lobster & Jet Pineapple Salad in a Buttery Pastry Cup
  • Maple Scented Pan Perdue with Fig Jam and Goat Cheese Mousse
  • Crab Lois Salad in Puff Pastry
  • BBQ Short Rib with Tomato Jam on Ranch Crouton
  • Roasted Garlic Crostini with Caramelized Onion, Gorgonzola and Pine Nuts

  • Chicken Skewers with Sweet Chili Sauce
  • Chicken & Cheese Quesadillas with Honey-Chipotle Dipping Sauce
  • Assorted Crostini: Bruschetta Crostini, Arugula, Pear and Chicken Crostini, Tomato w/ White Bean Crostini
  • Cherry Tomato with fresh Mozzarella & Pesto Cream
  • Mushroom & Walnut Profiterole
  • Mini Egg Rolls filled with Sautéed Asian Vegetables
  • Mini Pizza Bagels
  • Pigs in a Blanket w/ Spicy Brown Mustard
  • Swedish Meatballs
  • Marinara Meatballs
  • Mini Tacos con Carne w/ Chiptole Sour Cream Sauce
  • Stuffed Baby Bello Mushroom Caps with Fontina Cheese
  • Stuffed Baby Bello Mushroom Caps with Sweet Italian Sausage
  • Stuffed Baby Bello Mushroom Caps with Shrimp & Crabmeat
  • Mini Potato Pancakes with Sour Cream Dip
  • Fresh Fruit Kebabs w/ Yogurt Dip
  • Gorgonzola & Roasted Peach on Walnut Bread
  • Bay Shrimp on a Marinated Shiitake Mushroom Cap
  • Mini Beef Wellingtons
  • Apple Walnut & Triple Cream Brie Cheese Wrapped in Buttery pastry
  • Prosciutto di Parma & Melon
  • Seared Sea Scallop with Roasted Red Pepper
  • Cherry Tomato Stuffed with Maryland Crab Salad
  • Beef Tenderloin with Horseradish on Baguette
  • Smoked Duck Cornucopia with Maple Cream Cheese on Walnut Bread
  • Smoked Duck with Pineapple-Red Onion Marmalade
  • Smoked Trout with Lemon Confit
  • Smoked Turkey with Mango Chutney
  • Steak Au Poivre
  • Seared Yellow Fin Tuna on a Rice Cracker with Wasabi Aioli
  • Bosh Pear, Candied Pecan & Triple Cream French Brie in phyllo
  • Peking Duck Spring Roll with Sticky-Garlic dipping Sauce
  • Shrimp & Pork Siu Mai with Sesame-Ginger Dipping Sauce
  • Andouille Sausage en Croute
  • Marinated Grilled Tuna w/ Wasabi Sauce on Rice Cracker
  • Rolled Prosciutto & Asparagus
  • Shrimp Tempura with Spicy Orange-Soy sauce
  • Petite Maryland Crab Cakes with Meyer Lemon Aioli
  • Lamb Chop Lollipops Served with Kalamata Olive Marmalade
  • Citrus-ginger Poached White Shrimp with Cilantro-Lime Cocktail Sauce
  • Poached Maine Lobster medallions & w/Prosciutto on Garlic Crostini w/ Boursin Cheese
  • Roast Duck, Goat Cheese & Sundried Cranberries Served in a Bouchée
  • Ancho Chili-Cumin Rubbed Filet Mignon on Plantain
  • Foie Gras Mousse with Dried Fig Bouchée
  • Lobster & Jet Pineapple Salad in a Buttery Pastry Cup
  • Maple Scented Pan Perdue with Fig Jam and Goat Cheese Mousse
  • Crab Lois Salad in Puff Pastry
  • BBQ Short Rib with Tomato Jam on Ranch Crouton
  • Roasted Gralic Crustini with Caramelized Onion, Gorgonzola and Pine Nuts

  • Chicken Skewers with Sweet Chili Sauce
  • Chicken & Cheese Quesadillas with Honey-Chipotle Dipping Sauce
  • Assorted Crostini: Bruschetta Crostini, Arugula, Pear and Chicken Crostini, Tomato w/ White Bean Crostini
  • Cherry Tomato with fresh Mozzarella & Pesto Cream
  • Mushroom & Walnut Profiterole
  • Mini Egg Rolls filled with Sautéed Asian Vegetables
  • Mini Pizza Bagels
  • Pigs in a Blanket w/ Spicy Brown Mustard
  • Swedish Meatballs
  • Marinara Meatballs
  • Mini Tacos con Carne w/ Chiptole Sour Cream Sauce
  • Stuffed Baby Bello Mushroom Caps with Fontina Cheese
  • Stuffed Baby Bello Mushroom Caps with Sweet Italian Sausage
  • Stuffed Baby Bello Mushroom Caps with Shrimp & Crabmeat
  • Mini Potato Pancakes with Sour Cream Dip
  • Fresh Fruit Kebabs w/ Yogurt Dip
  • Gorgonzola & Roasted Peach on Walnut Bread
  • Bay Shrimp on a Marinated Shiitake Mushroom Cap
  • Mini Beef Wellingtons
  • Apple Walnut & Triple Cream Brie Cheese Wrapped in Buttery pastry
  • Prosciutto di Parma & Melon
  • Seared Sea Scallop with Roasted Red Pepper
  • Cherry Tomato Stuffed with Maryland Crab Salad
  • Beef Tenderloin with Horseradish on Baguette
  • Smoked Duck Cornucopia with Maple Cream Cheese on Walnut Bread
  • Smoked Duck with Pineapple-Red Onion Marmalade
  • Smoked Trout with Lemon Confit
  • Smoked Turkey with Mango Chutney
  • Steak Au Poivre
  • Seared Yellow Fin Tuna on a Rice Cracker with Wasabi Aioli
  • Bosh Pear, Candied Pecan & Triple Cream French Brie in phyllo
  • Peking Duck Spring Roll with Sticky-Garlic dipping Sauce
  • Shrimp & Pork Siu Mai with Sesame-Ginger Dipping Sauce
  • Andouille Sausage en Croute
  • Marinated Grilled Tuna w/ Wasabi Sauce on Rice Cracker
  • Rolled Prosciutto & Asparagus
  • Shrimp Tempura with Spicy Orange-Soy sauce
  • Petite Maryland Crab Cakes with Meyer Lemon Aioli
  • Lamb Chop Lollipops Served with Kalamata Olive Marmalade
  • Citrus-ginger Poached White Shrimp with Cilantro-Lime Cocktail Sauce
  • Poached Maine Lobster medallions & w/Prosciutto on Garlic Crostini w/ Boursin Cheese
  • Roast Duck, Goat Cheese & Sundried Cranberries Served in a Bouchée
  • Ancho Chili-Cumin Rubbed Filet Mignon on Plantain
  • Foie Gras Mousse with Dried Fig Bouchée
  • Lobster & Jet Pineapple Salad in a Buttery Pastry Cup
  • Maple Scented Pan Perdue with Fig Jam and Goat Cheese Mousse
  • Crab Lois Salad in Puff Pastry
  • BBQ Short Rib with Tomato Jam on Ranch Crouton
  • Roasted Gralic Crustini with Caramelized Onion, Gorgonzola and Pine Nuts

  • Chicken Skewers with Sweet Chili Sauce
  • Chicken & Cheese Quesadillas with Honey-Chipotle Dipping Sauce
  • Assorted Crostini: Bruschetta Crostini, Arugula, Pear and Chicken Crostini, Tomato w/ White Bean Crostini
  • Cherry Tomato with fresh Mozzarella & Pesto Cream
  • Mushroom & Walnut Profiterole
  • Mini Egg Rolls filled with Sautéed Asian Vegetables
  • Mini Pizza Bagels
  • Pigs in a Blanket w/ Spicy Brown Mustard
  • Swedish Meatballs
  • Marinara Meatballs
  • Mini Tacos con Carne w/ Chiptole Sour Cream Sauce
  • Stuffed Baby Bello Mushroom Caps with Fontina Cheese
  • Stuffed Baby Bello Mushroom Caps with Sweet Italian Sausage
  • Stuffed Baby Bello Mushroom Caps with Shrimp & Crabmeat
  • Mini Potato Pancakes with Sour Cream Dip
  • Fresh Fruit Kebabs w/ Yogurt Dip
  • Gorgonzola & Roasted Peach on Walnut Bread
  • Bay Shrimp on a Marinated Shiitake Mushroom Cap
  • Mini Beef Wellingtons
  • Apple Walnut & Triple Cream Brie Cheese Wrapped in Buttery pastry
  • Prosciutto di Parma & Melon
  • Seared Sea Scallop with Roasted Red Pepper
  • Cherry Tomato Stuffed with Maryland Crab Salad
  • Beef Tenderloin with Horseradish on Baguette
  • Smoked Duck Cornucopia with Maple Cream Cheese on Walnut Bread
  • Smoked Duck with Pineapple-Red Onion Marmalade
  • Smoked Trout with Lemon Confit
  • Smoked Turkey with Mango Chutney
  • Steak Au Poivre
  • Seared Yellow Fin Tuna on a Rice Cracker with Wasabi Aioli
  • Bosh Pear, Candied Pecan & Triple Cream French Brie in phyllo
  • Peking Duck Spring Roll with Sticky-Garlic dipping Sauce
  • Shrimp & Pork Siu Mai with Sesame-Ginger Dipping Sauce
  • Andouille Sausage en Croute
  • Marinated Grilled Tuna w/ Wasabi Sauce on Rice Cracker
  • Rolled Prosciutto & Asparagus
  • Shrimp Tempura with Spicy Orange-Soy sauce
  • Petite Maryland Crab Cakes with Meyer Lemon Aioli
  • Lamb Chop Lollipops Served with Kalamata Olive Marmalade
  • Citrus-ginger Poached White Shrimp with Cilantro-Lime Cocktail Sauce
  • Poached Maine Lobster medallions & w/Prosciutto on Garlic Crostini w/ Boursin Cheese
  • Roast Duck, Goat Cheese & Sundried Cranberries Served in a Bouchée
  • Ancho Chili-Cumin Rubbed Filet Mignon on Plantain
  • Foie Gras Mousse with Dried Fig Bouchée
  • Lobster & Jet Pineapple Salad in a Buttery Pastry Cup
  • Maple Scented Pan Perdue with Fig Jam and Goat Cheese Mousse
  • Crab Lois Salad in Puff Pastry
  • BBQ Short Rib with Tomato Jam on Ranch Crouton
  • Roasted Gralic Crustini with Caramelized Onion, Gorgonzola and Pine Nuts

  • Chicken Skewers with Sweet Chili Sauce
  • Chicken & Cheese Quesadillas with Honey-Chipotle Dipping Sauce
  • Assorted Crostini: Bruschetta Crostini, Arugula, Pear and Chicken Crostini, Tomato w/ White Bean Crostini
  • Cherry Tomato with fresh Mozzarella & Pesto Cream
  • Mushroom & Walnut Profiterole
  • Mini Egg Rolls filled with Sautéed Asian Vegetables
  • Mini Pizza Bagels
  • Pigs in a Blanket w/ Spicy Brown Mustard
  • Swedish Meatballs
  • Marinara Meatballs
  • Mini Tacos con Carne w/ Chiptole Sour Cream Sauce
  • Stuffed Baby Bello Mushroom Caps with Fontina Cheese
  • Stuffed Baby Bello Mushroom Caps with Sweet Italian Sausage
  • Stuffed Baby Bello Mushroom Caps with Shrimp & Crabmeat
  • Mini Potato Pancakes with Sour Cream Dip
  • Fresh Fruit Kebabs w/ Yogurt Dip
  • Gorgonzola & Roasted Peach on Walnut Bread
  • Bay Shrimp on a Marinated Shiitake Mushroom Cap
  • Mini Beef Wellingtons
  • Apple Walnut & Triple Cream Brie Cheese Wrapped in Buttery pastry
  • Prosciutto di Parma & Melon
  • Seared Sea Scallop with Roasted Red Pepper
  • Cherry Tomato Stuffed with Maryland Crab Salad
  • Beef Tenderloin with Horseradish on Baguette
  • Smoked Duck Cornucopia with Maple Cream Cheese on Walnut Bread
  • Smoked Duck with Pineapple-Red Onion Marmalade
  • Smoked Trout with Lemon Confit
  • Smoked Turkey with Mango Chutney
  • Steak Au Poivre
  • Seared Yellow Fin Tuna on a Rice Cracker with Wasabi Aioli
  • Bosh Pear, Candied Pecan & Triple Cream French Brie in phyllo
  • Peking Duck Spring Roll with Sticky-Garlic dipping Sauce
  • Shrimp & Pork Siu Mai with Sesame-Ginger Dipping Sauce
  • Andouille Sausage en Croute
  • Marinated Grilled Tuna w/ Wasabi Sauce on Rice Cracker
  • Rolled Prosciutto & Asparagus
  • Shrimp Tempura with Spicy Orange-Soy sauce
  • Petite Maryland Crab Cakes with Meyer Lemon Aioli
  • Lamb Chop Lollipops Served with Kalamata Olive Marmalade
  • Citrus-ginger Poached White Shrimp with Cilantro-Lime Cocktail Sauce
  • Poached Maine Lobster medallions & w/Prosciutto on Garlic Crostini w/ Boursin Cheese
  • Roast Duck, Goat Cheese & Sundried Cranberries Served in a Bouchée
  • Ancho Chili-Cumin Rubbed Filet Mignon on Plantain
  • Foie Gras Mousse with Dried Fig Bouchée
  • Lobster & Jet Pineapple Salad in a Buttery Pastry Cup
  • Maple Scented Pan Perdue with Fig Jam and Goat Cheese Mousse
  • Crab Lois Salad in Puff Pastry
  • BBQ Short Rib with Tomato Jam on Ranch Crouton
  • Roasted Gralic Crustini with Caramelized Onion, Gorgonzola and Pine Nuts

 
Hors D Oeuvres Individual

Mini Guacamole Bites

$6.24

Mini Guacamole Bites on Toasted Garlic Croustade with Bruschetta and Balsamic drizzle

The following Hors D’oeuvres have been individually priced to meet your budgetary needs.
Buffalo Wings served w/ Blue Cheese & Celery
$7.82
Mini Egg Rolls served w/ Sweet Chili Sauce (Veggie)
$7.82
Spinach Stuffed Mushroom Caps
$5.19
Crab Meat Stuffed Mushroom Caps
$5.91
Sausage Stuffed Mushroom Caps
$5.19
Chicken Fingers with Two Sauces
$4.93
Chicken Kabobs
$6.49
Fried Ravioli with a Roasted Red Pepper Coulis
$4.93
Marinara Meatballs
$4.61
Swedish Meatballs
$4.61
Franks in a Blanket
$4.93
Miniature Quiche
$4.61
Bacon-Wrapped Scallops
$9.13

Chicken Sate Chef's Choice Sauce

$6.91
Mozzarella Sticks
$5.19
Marinated Grilled Tuna with Wasabi Sauce
$7.55
Hot Artichoke Dip in a Fresh Hollow Bread Round
$8.21
Mini Taco Bites
$6.49
Mini Potato Pancakes
$4.61
Shrimp Francese
$9.84
Shrimp and Scallops Scampi
$9.84
Mozzarella en Carozza
$5.91
Roquefort with Grapes
$6.49
Bruschetta on French Bread
$4.93
Stuffed Endive with a Herbed Chevre (Goat Cheese)
$3.94
Rolled Prosciutto and Asparagus
$8.21
Grilled Tuna on Black Bread
$7.29
Mozzarella Diane
$4.93

 
Lunch Packages

The following packages have been created for your enjoyment and convenience and are available for Lunch or Dinner.

SALAD

Feta Cheese, Walnuts, Strawberries, Romaine, Tomatoes, Cucumbers, lightly tossed in poppy seed dressing

SANDWICHES:

  • Grilled Chicken: Fresh Mozzarella, Roasted Red Peppers, Pesto Aioli
  • Turkey and Provolone: Lettuce, Tomato, Onion, Banana Peppers, Mayonnaise, Oil, and Balsamic. 
  • Tuna Salad: Muenster Cheese and Tomato on Croissant 
  • Italian Style Eggplant: Provolone Cheese, Roasted Red Peppers, Sun-Dried Tomato Aioli

DESSERT:

  • Seasonal Fruit 
  • Assorted cookies 
  • Assorted Bags of Chips 

BEVERAGES:

  • Assorted Cans of Soda
  • Bottled Water
$20.54

SALAD

Greek Salad, Feta Cheese, Kalamata Olives, Tomatoes, Cucumbers, Red Peppers, Oil & Vinegar

SANDWICHES 

  1. Grilled Chicken topped with Fresh Mozzarella, Roasted Red Peppers, and a Fresh Pesto Aioli
  2. Turkey, Smoked gouda, Cucumbers, mixed greens with raspberry aioli
  3. Italian with Provolone Cheese, Roasted Red Peppers, Basil Pesto
  4. Italian Style Eggplant with Provolone Cheese, Roasted Red Peppers, and a Sun-Dried Tomato Aioli

ADDITIONAL

  • Assorted canned soda
  • Bottled water
  • Chips 

Mustard and Mayo PC

$20.54

The Grilled & Chilled

$23.87

Entree:

Accompanied with Assorted Whole Grain Dinner Rolls

  • Room Temperature Tender Marinated Grilled Chicken Breast with Roasted Seasonal Vegetables
  • Hummus and Sliced Pita Bread

Salads:

  • Quinoa Salad 
  • Garden Salad
  • Balsamic Vinaigrette

Desserts:

  • Fresh Seasonal Fruit Platter
  • Assorted Bags of Chips

Drinks:

  • Assorted Canned Sodas
  • Bottle Water

 

The Explorer

$19.65

Chefs selection of assorted prepared sandwiches with appropriate toppings and cheeses:
 

  • Oven Roasted Turkey Breast
  • Grilled Chicken
  • Salami and Ham
  • Marinated Grilled Vegetables

  • Salads:
  • Pesto Pasta Salad
  • Garden Tossed Salad

  • Desserts:
  • Assorted Home Baked Cookies

  • Drinks:
  • Assorted Canned Soda
  • Bottle Water

  • With:
  • Chips
  • Condiments

*The Executive

$35.95
  • Chilled Poached Salmon with Sliced Cucumbers, slivered Red Onion, fresh Dill, fresh Capers~ Served on a bed of Mixed Baby Field Greens, Marinated Asparagus and a side dish of Lemon Caper Aioli  Gluten Free
  • Assorted Dinner Rolls & Butter
  • Salads: Pesto Pasta & Fresh Mozzarella with Tomato
  • Desserts: Mini Italian Pastries & Assorted Home Baked Cookies
  • Drinks: Unsweetened Iced Tea & Ice Water

The Corporate

$36.89
  • Medallions of Grilled Fillet Mignon (5 oz.) Marinated or Blackened Served over Mesculin Mix Salad with Exotic Mushrooms in Balsamic Vinegar Dressing
  • Assorted Dinner Rolls & Butter
  • Salads: Traditional Caesar & Green Bean Salad
  • Desserts: Mini Italian Pastries & Seasonal Fresh Fruit Platter
  • Drinks: Unsweetened Iced Tea & Ice Water

 
Pick Your Tier of Service

Tier I (Pick Up) - All containers are disposable and a time and location will be designated for Customer to pick up.

$0.00

Tier II (Delivery/Set/Pick Up)

$45.00

 
Presentation, Staffing, Decor and Service

Hi - Top Rounds

$25.92

6' Rectangular Food or Beverage Tables with linens

Linen Color:

$0.00

Glassware for Bar Set Up

$2.70

All Purpose Glasses, Wine glasses all appropriate glassware needed per beverages being served

Upgraded Disposable Setups

$3.61

Coffee Cups, 9-inch heavy duty plates, 6-inch heavy duty plates & all appropriate disposable cups

China, Flatware & Glassware

$4.56

9 inch plates, 6 inch heavy plates, Coffee Mugs, all other appropriate China to suit the menu & all necessary flatware

Rectangle 6 Foot Table Linen (will cover the table and go to the ground)

$25.92

Please specify Color:

In-house Colors: White, Black, Crimson

 

Square Linen 90x90 

$25.92

good for topper on rounds and hi tops

Specify Color: Crimson, White, Black

Round Linen (will cover the table and go to the ground)

$25.92

Please specify the Color:

In-house Colors:White, Black and Crimson

 

Floral Arrangements

Small Floral Arrangement 

$48.67

Please Specify Desired Flowers & Colors

*** All subject to availability ***

Medium Floral Arrangement

$76.15

Please Specify Desired Flowers & Colors

*** All subject to availability ***

Large Floral Arrangement

$138.44

Please Specify Desired Flowers & Colors

*** All subject to availability ***

Centerpiece - Tall Flower Arrangement

$189.28

Please Specify Desired Flowers & Colors

*** All subject to availability ***

Staffing

Staff

$0.00

There is a (5) hour minimum for event servers and bussers - pricing includes event set up, event service, and event breakdown. 

 

Round Tables for Food or Beverage

Linen Color:

$0.00

 
Student Menu

Only student financially responsible organizations and related functions may take advantage of this pricing.  An extra charge for labor may be added for functions held outside normal hours of operation or exceed our labor force. All of the following are served on disposable products with appropriate condiments.

HOT FOOD ITEMS ARE AVAILABLE FROM START TO FINISH OF EVENTS -

MONDAY THROUGH FRIDAY BETWEEN 8:00 AM -5:00 PM

PIZZA DELIVERY IS AVAILABLE 7 DAYS A WEEK 12:00 NOON UNTIL 11:30 PM

INCLUDE ATTENDEE CELL # IN NOTES

$0.00
PARTY COMBOS - 15 person minimum
Budget BBQ (15 person min.)
$10.58
  • Beef Hamburgers (4oz)
  • Hot Dogs
  • Ketchup
  • Mustard
  • Iced Tea
  • Assorted Cookies
    • Roman Holiday (15 person min.)
    $15.69
  • Penne Vodka
  • Rigatoni Bolognese (Meat Sauce)
  • Caesar Salad
  • Garlic Bread
  • Assorted Cookies
  • Canned Canned Soda
  • Bottled Water

    • Chicken Wings n Things (15 person min.)

    $10.84
    • Chicken Wings or Chicken Tenders (your Choice)
    • Choice of 3 sauces
    •   Buffalo Sauce
    •   Honey BBQ Sauce
    •   Sweet Thai Chili
    •   Honey Mustard
    •   Ranch
    •   Blue Cheese Dressing
    •  Ketchup
    • Curly Fries
    • Assorted Cookies
    • Canned Soda
    • Bottled Water
    Mexican Taco Bar (15 person min.)
    $12.85
  • Ground Chicken
  • Ground Beef
  • Vegetarian Rice and Beans
  • Soft Tortillas
  • Hard Taco Shells
  • Shredded Cheese
  • Salsa
  • Sour Cream
  • Jalapenos
  • Assorted Cookies
  • Bottled Water
  • Assorted Canner Soda
    • Philly Cheesesteak Bar (15 person min.)
    $11.16
  • Thinly Sliced Steak Sautéed with Peppers and Onions
  • Cheese Sauce
  • 6 inch Rolls
  • Onion Rings
  • Assorted Cookie
  • Canned Soda
  • Bottled Water
    • Culinary Classics - Hot Food
    Price by the tray
    Each Tray Feeds About 20 Guests
    Chicken Cutlet Parmesan (Full Tray)
    $96.78
    General Tsos Chicken (Full Tray)
    $96.78
    Chicken Francese (Full Tray)
    $96.78
    Pepper Steak (Full Tray)
    $111.68
    Sausage & Peppers (Full Tray)
    $96.78
    Penne Vodka (Full Tray)
    $44.67
    Cheese Lasagna (Full Tray)
    $67.00
    Macaroni & Cheese (Full Tray)
    $59.55
    Eggplant Parmesan (Full Tray)
    $89.33
    Chicken Marsala (Full Tray)
    $96.78
    Roasted Chicken (Full Tray)
    $89.33
    Meat Lasagna (Full Tray)
    $81.87
    Baked Ziti (Full Tray)
    $59.55
    Bow Tie Pasta w/ Broccoli (Full Tray)
    $52.11
    Chicken Fingers w/ Honey Mustard & BBQ Sauce (Full Tray)
    $81.87
    Buffalo Wings “Breaded” w/ Blue Cheese (Full Tray)
    $67.00
    Authentic Buffalo Style Wings w/ Blue Cheese (Full Tray)
    $104.21
    Mozzarella Sticks w/ Marinara Sauce (Full Tray)
    $89.33
    Pigs in Blanket w/ Spicy Brown Mustard (Full Tray)
    $81.87
    Jalapeno Poppers (Full Tray)
    $81.87
    Veggie Egg Rolls w/ Sweet Chili Sauce (Full Tray)
    $96.78
    Onion Rings served w/ Ketchup (Full Tray)
    $52.11
    Curley Fries served w/ Ketchup (Full Tray)
    $52.11
    Cheese Fries (Full Tray)
    $66.41
    Mashed Potatoes w/ Brown Gravy (Full Tray)
    $44.67
    Vegetable Rice Pilaf (Full Tray)
    $44.67
    Roasted Red Bliss Potatoes (Full Tray)
    $52.11
    Sauteed Mixed Vegetables (Full Tray)
    $52.11
    French Toast Sticks w/ Butter & Syrup (Full Tray)
    $52.11
    Pancakes w/ Butter & Syrup (Full Tray)
    $52.11
    Scrambled Eggs w/ Ketchup on Side (Full Tray)
    $44.67
    Tator Tots served w/ Ketchup (Full Tray)
    $52.11
    Garlic Chive Home Fries (Full Tray)
    $59.55
    Pork Bacon (Full Tray)
    $67.00
    Turkey Bacon (Full Tray)
    $67.00
    Pork Sausage Links (Full Tray)
    $67.00
    Turkey Sausage Links (Full Tray)
    $67.00
    HAND SPUN NY STYLE PIZZA - Priced per pizza

    Large Cheese Pie

    $17.04

    Large Pie w/ 1 Topping

    $18.66

    (Chicken does not count as a topping it is considered a specialty pizza)

    Large Pie w/ 2 Toppings

    $21.09

    (Chicken does not count as a topping it is considered a specialty pizza)

    Specialty Pizza
    $23.32
    Select one of the below:
  • Chicken Pizza - Buffalo
  • White Pizza w/ a topping
  • 3 Toppings
    • PARTY SUBS - Priced per sandwich
    Note: 3 ft. serves approx. 12-15ppl
    $0.00
    3 ft Italian Sub
    $56.58
    3 ft Roast Beef & Cheese Sub
    $56.58
    3 ft Turkey & Cheese Sub
    $56.58
    3 ft Grilled Veggie Sub
    $56.58
    3 ft Tuna Sub
    $56.58

    COLD SALADS - Packaged by Quantity/Priced per person

    Creamy Cole Slaw
    $2.01
    Macaroni Salad
    $2.01
    Potato Salad
    $2.01
    Garden Salad w/ 2 Dressings
    $3.15
    Country Style Potato Salad
    $3.15
    Pasta Primavera Salad
    $3.39
    Tomato, Red Onion, & Basil
    $3.68
    Fresh Mozzarella & Tomato Salad
    $4.44
    Vegetable Crudite w/ Ranch Dip (20-25 ppl)
    $67.80
    Vegetable Crudite w/ Ranch Dip (40-55 ppl)
    $122.03
    Cubed Cheese & Cracker Display (20-25 ppl)
    $81.37
    Cubed Cheese & Cracker Display (40-50 ppl)
    $155.96

    Assorted Mini Sandwiches - 2 per person (20-25 ppl)Assorted Mini Sandwiches - Turkey, Ham, Chicken Salad, & Grilled Vegetables served on Mini Roll (2 per person)

    $225.00

    Assorted Mini Sandwiches - Turkey, Ham, Chicken Salad, & Grilled Vegetables served on Mini Roll (2 per person for 40-50 people)

    $450.00
    Seasonal Fruit Platter (20-25 ppl)
    $81.37
    Hummus & Sliced Pita Bread (20-25 ppl)
    $65.08
    Hummus & Sliced Pita Bread (40-50 ppl)
    $128.81
    Dinner Rolls served w/ Butter
    $6.31
    Assorted Mini Muffins
    $14.83
    Assorted Mini Assorted Danish
    $14.83
    Assorted Mini Bagels served w/ Cream Cheese & Butter
    $11.84
    DESSERTS - Priced per person

    Home Baked Cookies (1 cookies per person)

    $1.34
    Fudge Brownies (1 per person)
    $1.87
    BEVERAGES - Priced per beverage
    Assortment of Canned Soda & Iced Tea
    $1.36
    Bottled Water(16 oz)
    $2.07
    Fresh Brewed Regular, Decaf Coffee and Tea Service
    $1.91

    Hot Chocolate (Made w/ Whole Milk) -Available Mon-Friday 9:00-5:00 or w/ staffed function

    $2.07

    Available Mon-Friday 9:00-5:00 or w/ staffed function

    Dispenser- Lemonade

    $83.12

    Dispenser- Sweet Tea

    $83.12

    Dispenser- Iced Water

    $13.85
    Air Void - Hot Chocolate
    $98.50

     
    Students After 5

    This menu is for studunt accounts only after 5pm

     
    Sweets, Snacks and Baked Goods

    Stevens' Fresh Chips
    (minimum of 10)

    $2.96

    Fresh Potato Chips 

    Available in a variety of flavors:

    Sea Salt
    BBQ
    Ranch

    Minimum of 15 guests

    In-House Assorted Gourmet Cookies (2 cookies per person):

    • Chocolate Chip
    • Chocolate
    • Sugar Cookie
    $3.02

    Minimum of 15 Guests

    Rich Chocolate Brownie

    $3.12
    THE COOKIE MONSTER
    $6.23
  • Assorted Home Baked Cookies
  • Fudge Brownies
  • Coffee, Decaf, Tea Service

    • THE SWEET TOOTH

    $5.30
    • Assorted Candy Bars
    • Assorted Bags of Chips & Pretzels
    • Assorted Canned Soda

    THE MID-DAY BREAK

    $8.21
    • Assorted Home Baked Cookies
    • Fudge Brownies
    • Seasonal cut Bowl of Fruit
    • Coffee, Decaf, and Tea Service

    HEALTH NUT #1

    $5.58
    • Assorted Nutri-Grain & Granola Bars
    • Assorted Whole Fruit
    • Bottled Water

    HEALTH NUT #2

    $9.13
    • Low-Fat Yogurt w/ Granola
    • Hummus w/ Sliced Pita Bread
    • Seasonal Cut Bowl of Fruit
    • Bottled Water
    Assorted Granola Bars
    $1.20
    Assorted KIND bars ( Gluten Free )
    $2.18

    Assorted Bags of Chips

    $2.13